Two island sisters with a passion for coffee are locally roasting a high quality single source coffee. Coffee brewed with the spirit of Manitoulin.
The coffee is sourced from a small farm in São Paulo, Brazil. Alta Mogiana has an excellent infrastructure with easy access to technology and qualified labor. The region traditionally produces the best coffees in the state of São Paulo due to its high altitude, favorable climate and wide experience in producing specialty coffees.
Cupping Score: 85 points
Variety: Yellow Catuai
Observations: Sweet, clean, well balanced, medium acidity, creamy with orange notes.